**PRICES INCLUDE TAX, GRATUITY, WEDDING CAKE, TABLE-LENGTH LINENS AND CHAIR COVERS**
Package 15 hours of Open Bar (Bar Brands) |
Package 25 hours of Draft Beer, Wine, & Soda |
Entrees(choose 2 or 3 selections) |
|||
| Package 1 | Package 2 | ||
| Broiled Filet of Mignon with Amaretto Demi Glace | $119.95 | $114.95 | |
| Sliced Tenderloin of Beef with Béarnaise Sauce | $112.95 | $107.95 | |
| Seasoned Grilled Sirloin Steak | $104.95 | $99.95 | |
| Eye Round of Beef with Cabernet Sauce | $102.95 | $97.95 | |
| Chicken Wellington | $102.95 | $97.95 | |
| Chicken Cordon Bleu with Béchamel Sauce | $101.95 | $96.95 | |
| Breast of Chicken with Bread Stuffing | $95.95 | $90.95 | |
| Chicken Marsala | $95.95 | $90.95 | |
| Orange Glazed Crispy Duck Breast | $102.95 | $97.95 | |
| Veal Marsala | $101.95 | $96.95 | |
| Marinated Pork Tenderloin | $102.95 | $97.95 | |
| Grilled Marinated Salmon with Dill Sauce | $102.95 | $97.95 | |
| Stuffed Flounder with Crabmeat | $103.95 | $98.95 | |
| Shrimp and Scallops Scampi | $105.95 | $100.95 | |
| Garden Vegetable Lasagna | $93.95 | $88.95 | |
| Penne with Vodka Sauce and Chicken | $94.95 | $89.95 | |
| Tenderloin of Beef and Shrimp Scampi Combo | $113.95 | $108.95 | |
| Tenderloin of Beef and Chicken Cordon Bleu Combo | $110.95 | $105.95 | |
| Surf and Turf (Filet Mignon and Lobster Tail) | Mkt. Price | Mkt. Price | |
| Children's Platter (Chicken Fingers, French Fries, and Applesauce) 12 and under | $24.95 | $24.95 | |
| Grilled Butternut Squash with Rissotto and Vegetables | $91.95 | $86.95 | |
| (All dinners above include: appetizer, salad, potato or rice, vegetable, rolls & butter, coffee, tea & decaf) | |||
| Family Style Includes: Appetizer or salad, and choice of 3 Accompaniments. Choose 2 Meats: Roast Turkey, Baked Ham, Stuffed Pork Loin, Beef Tips, Veal & Peppers, Breast of Chicken (Marsala or Lemon), Apricot Glazed Chicken, or Chicken Cacciatore. TENDERLOIN OF BEEF, ADD $8.50 per person. Rolls & Butter, Coffee, Tea, & Decaf. |
$98.95 | $93.95 |
GOLD PACKAGE: Package#1 with upgrade of bar & Chef's Cookie Table...add $7.00
PLATINUM PACKAGE: Gold Package plus the Ceremony...add $10.00
CEREMONY (PER CHAIR FEE) ... $6.00
Chef's Cookie Table - $5.00 per person. An assortment of cookies, mini éclairs, crème puffs and coffee station.
Coffee Station after Dinner - $2.00 per person.
Hors D'oeuvres(choose 5) |
||
| Stuffed Mushrooms with Sausage or Crab Fresh Fruit Display with dip Mini Potato Cakes Parmesan Artichoke Hearts Spanikopita Water Chestnuts wrapped in Bacon Ricotta Bruschetta Pepper Jack Cheese Puffs |
Shrimp & Crab Spring Rolls Franks in Puff Pastry Breaded Shrimp Breaded Scallops Chicken Nuggets Dates with Chorizo Sausage wrapped in Bacon Caprese Kabobs Fig and Marscapone Crackers |
Fried Ravioli Sausage & Peppers Mozzarella Sticks Chicken Quesadillas Mini Crab Cakes Marinated Asparagus wrapped in Prosciutto Tex-Mex Egg Rolls |
Appetizers / Salads(choose 1) |
||
| Fresh Fruit Cup Melon in Season Homemade Soup |
Tossed Green Salad with Choice of 2 dressings Caesar Salad |
|
Accompaniments |
||
| Green Beans Green Beans with Almonds Broccoli Spears Roasted Vegetables Whole Baby Carrots Glazed Baby Carrots Buttered Corn Broccoli, Cauliflower & Carrots Broccoli Au Gratin Country Mixed Vegetables Parsley Potatoes |
Scalloped Potatoes Roasted Red Potatoes Whipped Potatoes Homemade Bread Stuffing Rice Pilaf Wild Rice Buttered Noodles Baked Potatoes Red Skin Garlic Mashed Potatoes Penne with Vodka Sauce Cauliflower Rice |
|
| All current prices are subject to change. | ||